How to store and freeze avocados?
The fact that avocados are worth stocking and including in your daily diet has been known for a long time. It is an ingredient used in many cuisines around the world. Storage methods, on the other hand, depend on its degree of ripeness.
Storing avocados – hard, unripe fruit
If you are dealing with an unripe, hard avocado a good way is to keep it in a paper bag. If you want to speed up the ripening process, you should put an apple and a banana in the bag next to the avocado. The former is suitable for speeding up the ripening process of not only avocados but also other fruits and vegetables.
Storing avocados – the ripe fruit
In case it has already been tampered with, A ripe avocado we do not need to use it all the first time. There are ways to avoid browning of this fruit. After cutting the fruit and turning it to remove the seed, we should use the half without the seed first. Its absence has a positive effect on the oxidation process. In order to keep the fruit’s appetizing color longer, we need to limit the flow of oxygen by wrapping it in cling film and placing it in an airtight container. In addition, the surface of a sliced avocado can be smeared with lemon juice.
Is it possible to freeze avocados?
Like most fruits and vegetables, avocados can also be frozen. There are no restrictions here, but it is best to do it with a ripe fruit. Whole, sliced or diced – it all depends on what we want to use them for later. Well prepared, thoroughly washed and packed in airtight containers – avocados in the freezer can wait for us for several months.